Daily Archives: November 9, 2010

CHOCOLATE-ALMOND TORTA

12 oz. dark chocolate, mildly sweet 1 C unsalted butter (2 sticks) 1/4 C cocoa powder 1 T almond extract 1 1/4 C granulated sugar 1  3/4 C ground blanched and toasted almonds  (I recommend buying the almonds already blanched) … Continue reading

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PUMPKIN CRISP

1 – 15 oz. canned pumpkin (not pumpkin pie filling) 3 eggs 1/2 C sugar 1/2 tsp. cinnamon 14 oz. can sweetened condensed milk 1 box yellow cake mix 1 C chopped pecans 1 C butter, unsalted, melted and cooled … Continue reading

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JASON’S BEER CAN or APPLE CIDER CHICKEN

Our son Jason, is the griller in the family.  I recently had a delicious chicken at his home he grilled in his new “Big Green Egg”, I asked him to adapt his recipe for others to use, here it is! … Continue reading

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