FOCACCIA BREAD ART HACK
PAELLA with SEAFOOD
HARISSA CHICKEN WITH CHICKPEAS
BEST BAKED ZITI
SHEET PAN SWEET AND SOUR CHICKEN
BEST EVER BEEF STEW
CRANBERRY-WALNUT-BUTTERMILK QUICK BREAD
ALMOND BUNDT CAKE WITH RASPBERRIES
SPICED RUM FRUITCAKE
APPLE AND SAUSAGE BREAKFAST STRATA
EASY SPINACH, FETA, & CHEDDAR QUICHE
ORZO SALAD WITH LEMON AND HONEY
CHICKEN MADEIRA
Broccoli bacon salad
Potato salad-southern style
MACARONI AND TUNA SALAD
maryland crab cakes
New York Cheesecake with homemade cherry topping
BACON WRAPPED DATES
Lemon layer cake with lemon cream cheese buttercream
Homemade lemon curd
CURRIED CHICKEN SALAD WITH GRAPES & CASHEWS
Sides & Misc., Soups and Salads
TOMATO BASIL SOUP WITH FRESH CROUTONS & FETA CRUMBLE
CARROT AND PINEAPPLE MUFFINS
Eggplant parmigiana
EASY TAMALE CORN PIE
CARROT BANANA NUT BREAD
STEAK PIZZAIOLA
Three bean CHILI
BEST EGG SALAD AND HOW TO hard-boil EGGS
Ground beef stroganoff
BLACK EYE PEAS AND COLLARD GREENS
CALDO GALLEGO (white bean soup)
mom’s sour cream bundt cake with quick icing drizzle
GINGERBREAD COOKIES with royal icing
HOLIDAY BISCOTTI (PISTACHIOS & CRANBERRIES AND CHERRIES & PECANS)
CHICKEN LAZONE with fettuccine
chocolate chip, pecan, pumpkin bread
PECAN PUMPKIN PIE WITH MAPLE WHIPPED CREAM
ITALIAN SAUSAGE STUFFED MUSHROOMS
LUMP CRAB BITES and STUFFED MINI PEPPERS
CORNBREAD STUFFING WITH SAUSAGE AND APPLE
STRAWBERRY NUTELLA PUFFS
SWEET POTATO SOUFFLE
BAKED CHICKEN CHIMICHANGAS
EASY 3 INGREDIENTS PEACH NAPOLEON
It’s About the Food! (Mary’s joy of Family Cooking) 