Using cream to make this easy restaurant quality meal at home is definitely worth the effort! Flavorful and tender chicken over creamy fettuccine, what more could you want! INGREDIENTS: 4 boneless, skinless chicken breasts 3 tablespoons olive oil 4 tablespoons unsalted butter, divided 1 pound fettuccine 1 tablespoon garlic, minced 6-8 fresh sage leaves with …
This is a classic dish that has been around for years. My husband has fond memories of his mother making it for the family when he was young. It’s a Southern dish with Cajun overtones. It’s absolutely delicious and a one dish meal! INGREDIENTS: 6 slices thick-cut bacon, cut into 1/2 inch pieces 6 chicken …
This is a classic dish and has a complexity of flavor. The marinade is the key to the flavorful taste of the chicken. The sweetness of the prunes mixed with the saltiness of the olives and capers combine to send your tastebuds and senses into pure delight. Great for your next Sunday dinner! INGREDIENTS: 1 …
A one-pan dinner that hits all the right notes. Fruity and peppery, this dish will lighten up your tastebuds. Dried apricots and golden raisins enrich the flavor n the sauce and this dish comes together great with the chicken! Serve over white rice or couscous. INGREDIENTS: 1/4 cup olive oil 6 chicken thighs (boneless & …
This is such a classic dish, but so delicious. It comes together quickly and is really light and fresh for a great healthy dinner. Ingredients: 1 cup flour 2 eggs, beaten 2 cups seasoned bread crumbs 4 chicken cutlets (Pounded to 1/4 in. thickness) sea salt and pepper to taste finely chopped fresh parsley for …
I HOPE YOU ENJOY MY BLOG WHICH INCLUDES FAMILY RECIPES AND FAVORITE FOODS: TESTED, TWEAKED OR CREATED!
