MACARONI AND TUNA SALAD

INGREDIENTS: 1 pound elbow macaroni, cooked according to package directions 3.5 ounce cans solid white albacore tuna, drained 6 large hard boiled eggs, diced 1/2 red onion, diced 4 ribs celery, diced 1 cup frozen peas, thawed 3/4 cup good mayonnaise 1/4 cup white balsamic vinegar or apple cider vinegar 1/4 cup fresh dill, minced …

maryland crab cakes

INGREDIENTS: 1 pound jumbo lump crab 1 large egg 1 1/2 teaspoons old bay seasoning 1 1/2 teaspoons Worcestershire sauce 1/3 cup mayonnaise 2 teaspoons Dijon mustard 1 tablespoon finely minced parsley 1 cup finely smashed Ritz crackers (divided 2/3 cup and 1/3 cup) 1/4 cup oil (or more if needed) DIRECTIONS: Gently combine the …

CURRIED CHICKEN SALAD WITH GRAPES & CASHEWS

What’s spring without a great chicken salad, this one has succulent oven roasted chicken, juicy grapes and crunchy cashews drenched with a creamy curry dressing! INGREDIENTS: 6 bone-in, skin-on chicken breast 2 tablespoons olive oil salt and black pepper 1 cup mayonnaise (Use Hellmann’s) 1 cup sour cream 2 tablespoon curry powder 3 tablespoons honey …

Eggplant parmigiana

This is the real deal! If you want to try a dish from the old country, full of flavor, light and delicious, you must prepare this authentic recipe of Eggplant Parmigiana. You will marvel how basic and yet elevated this dish taste! By: Maddalena Clemente and Anna Silvestri FROM La Casa Del Pane INGREDIENTS: For …

EASY TAMALE CORN PIE

If you want something for a weeknight dinner that is both easy and delicious, you need to try this recipe. Who doesn’t like cornbread, fresh corn and hamburger meat? This is a great combination of flavors. (Check out the photos in the slideshow). INGREDIENTS: 1 pound lean ground beef 1 (7.5 oz.) can or bottle …