Day: May 8, 2020

RICOTTA RASPBERRY POUND CAKE

This is a delicious, moist, and flavorful pound cake! Made without a mixer, just whisk and fold! Makes one layer of the perfect dessert. I chose to double the recipe and make small loafs for presents! This is definitely a keeper! Ingredients: nonstick oil spray 1 1/2 cups cake flour 1 cup sugar 2 teaspoons …