Author Archives: Mary Moccia

About Mary Moccia

Mother, wife, sister, friend, but most of all Gram! Love learning the craft of cooking and food preparation and expanding my knowledge by using my palate and creativity!

STRAWBERRIES & NUTELLA CREPES

Nothing saids decedents like Strawberries & Nutella Crepes!  After trying and experimenting with different recipes, this one definitely was the winner.  It’s really simple and a lot of the ingredients you probably have on hand!  This will be a hit … Continue reading

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CHICKEN MARSALA

Chicken Marsala is a classic dish that never goes out of style.  It’s delicious for a weeknight meal, as well as for a dinner party.  Serve it along side some homemade mash potatoes and some roasted asparagus and you have … Continue reading

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CREAMY ITALIAN SAUSAGE & SAFFRON PASTA ALLA MONZESE

This is a dish from Northern Italy and is very easy to make, yet rich and delicious.  You can buy bulk Italian sausage and I suggest buying it at a Italian Market such as Mazzaro’s in St. Petersburg, FL.  If … Continue reading

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CHRISTMAS TREE CHARCUTERIE

This is a show stopper for sure and takes a little planning, but the results are worth it!  There’s no one recipe for this appetizer, use what ever you like.  Study the picture to get an idea of how to … Continue reading

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LEMON ITALIAN RICOTTA COOKIES

We love these cookies at Christmas time, but they are delicious anytime of the year!  This makes enough to share (6 to 6 1/2 doz.), so go ahead, indulge and treat your friends!   Ingredients: 2 cups sugar 1 cup … Continue reading

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