Tag: SALMON
SMOKED SALMON AND CREAM CHEESE HORS D’OEUVRES
Want a simple, delicious, yet elegant appetizer, look no more! Follow these simple directions and arrange your appetizer on a round tray. I used single serving spoons for an extra nice presentation. Ingredients: 8-10 oz. smoked salmon package of Boursin (garlic and herb) cream cheese 2 tsp. finely chopped red onion 2 tsp. finely chopped …
SALMON SPREAD
8 oz. cream cheese, room temp. 1/2 C sour cream 1 T fresh lemon juice 1 T fresh dill, minced 1/2 tsp. salt 1 tsp. prepared horseradish, drained 1/4 tsp. ground pepper 1/4 lb. (4 oz.) smoked salmon,minced Cream the cheese in an electric mixer, add the sour cream, lemon juice, dill, horseradish, salt, & …
SALMON ANTIPASTO
1/2 fresh tomatoes, wedged 1/3 cucumbers, wedged 1/4 bell pepper, wedged several, red onion, rings mixed olives of Kalamata & Manzanilla chunk feta cheese, sliced in sticks small wedge of brie cheese small wedge of gouda or cashcaval several slices of smoked salmon salt & pepper to taste Arrange all ingredients on a plate. Drizzle …
