Posted on October 21, 2012 by Mary Moccia
1 C mayonnaise 1/4 C chili sauce 1/4 C chopped scallion 2 T chopped green olives with pimentos 2 tsp. fresh lemon juice 1 tsp. Worcestershire sauce 1 tsp. bottled horseradish salt and pepper to taste 1 1/2 pound jumbo lump crabmeat (use the best you can find) 1 package lettuce greens of your …
Category: Appetizers, Soups and Salads Tags: APPETIZER, CRAB, crab dish, crab louis, great appetizer, SALAD, SEAFOOD
Posted on September 18, 2011 by Mary Moccia
Category: Appetizers Tags: APPETIZER, delicious, fig treats, FIGS, GOAT CHEESE, great appetizer, grill, grilled figs, ITALIAN, PROSCIUTTO
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Mary’s Joy of Family Cooking