Tag Archives: CAPERS

CHICKEN MARBELLA

This is a classic dish and has a complexity of flavor.  The marinade is the key to the flavorful taste of the chicken.  The sweetness of the prunes mixed with the saltiness of the olives and capers combine to send … Continue reading

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CHICKEN TAGINE WITH QUICK PRESERVED LEMONS, OLIVES & CAPERS

I bought my tagine at Home Goods, it’s made of clay.  You can make this dish in a dutch oven if you do not have a tagine.  You’ll also need a heat diffuser. Chicken Tagine is usually made with preserved … Continue reading

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EASY CHICKEN CACCIATORE

4 skinless chicken thighs 2 skinless and boneless chicken breasts (cut in half) 4 T olive oil 1 C flour 1 onion, diced 6 garlic cloves, finely chopped 1 tsp. dried oregano 2 – 14.5 oz. Hunt’s Diced Tomatoes (w/sweet … Continue reading

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PICADILLO, CUBAN STYLE HAMBURGER AND RICE

1 onion, finely chopped 1 green bell pepper, finely chopped 2 cloves of garlic, finely chopped 2 T extra virgin olive oil 1 pound chuck hamburger meat 1/2 tsp. salt 1/2 tsp. pepper 3- 8 oz. can tomato sauce 2 … Continue reading

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