I hope you enjoy my Blog which includes family recipes and favorite foods: tested, tweaked, or created!
Tag Archives: beef wellington
BEEF WELLINGTON w/ Spinach, Artichoke & Mushrooms
Heat oven to 425 degrees, Bake 20-25 minutes. Rest 10 minutes. Serves 6 6 Premium filet mignon (cut 1 1/2 in.) Kosher salt & freshly ground black pepper 2 T extra virgin olive oil 1/2 (10 oz.) box frozen chopped … Continue reading
Posted in ENTREES
Tagged ARTICHOKE, beef, beef wellington, elegant entree, entree, FILET MIGNON, mushrooms, SPINACH
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I just completed my first family cookbook, called "Mary's Joy of Family Cooking". I decided to add the recipes to this blog. I will be adding new recipes along the way. I hope you enjoy it! Fondly, Mary
